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Kitchen Essentials

Admit it. Your kitchen is The Room. It’s where the whole family finds each other every morning and night. And, it’s where your inner gourmand can come out and play. No matter what your kitchen is to you, give it the personality to match! Explore our vast array of cookware, bakeware, cutlery, everyday basics, gadgets, and more, and you’ll find top brands at the greatest prices.

HomeGoods Happy Tips
Get 2 for 1
Use colorful, enamel cookware that looks good out of the oven and on the table. Not only does it make prepping simpler, but it also has a charming French Country look.
HomeGoods 101:
What’s the difference between
stainless steel and cast iron?
What to Ware. A quick guide to cookware basics:

• Stainless Steel: Very popular lightweight, versatile kitchen mainstay.

• Non Stick: A special coating that prevents food from sticking to the surface. Avoid using metal utensils or scouring pads when cooking or cleaning with these.

• Cast Aluminum: Extra thick molded aluminum that helps evenly distribute heat.

• Hard-Anodized Aluminum: Created with a special process that is hard and stick-resistant. Great for pancakes and pan-frying. Avoid the dishwasher!

• Cast Iron: An excellent, even cooker that’s stronger than stainless steel. More than likely, your Grandma swore by hers.

• Copper: This is the best conductor of heat, so it’s ideal when food must be prepared at a precise temperature. Avoid the dishwasher here too, and polish frequently.

• Multi Clad: Made with an aluminum and/or copper core sandwiched between layers of stainless steel. This posh cookware is the ultimate in heat dispersion and endures for the ages.

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